Mille-Feuille
(Napoleons)
One of the many classical French pastries that we offer, Mille-Feuille, or Napoleons - not too dissimilar from Colombian Milhojas - are known for their flaky, creamy, sweet, and buttery texture. With their traditional poured fondant and chocolate decor, we offer these for special celebrations or events.
This product contains the following allergens:
wheat, milk, eggs
Ingredients: Unsalted butter, water, heavy whipping cream, milk, all-purpose flour, bread flour, powdered sugar, egg yolks, granulated sugar, corn syrup, 60% cacao bittersweet chocolate, vanilla bean paste, gelatin, vanilla extract, almond extract, kosher salt, lemon juice